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Dinner Menu

Starters

  Fresh Hawaiian Ahi
  Fresh seared Cajun Hawaiian Ahi with a Citrus Beurre Blanc and wasabi. *

$12.95

  Chicken Fingers
  Chicken Fingers served with ranch dressing and french fries.

$8.95

  Japanese Spring Roll
  Stuffed w/saut‰‡ed shrimp, chicken with a mix of roasted vegatables. Served with a spicy aioli. (4)

$8.95

  Spicy Buffalo Wings
  Spicy buffalo wings served iwth bleu cheese and carrot sticks on the side (6)

$8.95

  Bruschetta Combo
  On grilled Italian bread with fresh Roma tomatoes, basil, and garlic; pesto with goat cheese (6).

$7.95

  Jalapeno Poppers
  Cream cheese stuffeed peppers served with ranch dressing (6)

$8.95

  Calamari
  Lightly floured & fried golden, served atop Napa cabbage with a spicy citrus orange citrus.

$9.95

  Maryland Crab Cakes
  Made w/a blend of lump & snow crab served with a lemon butter sauce to the side (3).

$10.95

  Large Tiger Shrimp Tempura
  Delicately coated w/shredded white coconut & served with a plum ginger dipping sauce (3).

$10.95

  Steamed Manilla Clams
  Saut‰‡ed in a garlic-butter sauce w/onions & a touch of crushed red pepper.

$10.95

  Combination appetizer to share...
  Includes Japanese spring rolls, Italian bruschetta, fried calamari & Maryland crab cakes.. $29.95 serves 4      $39.95 serves 6

$29.95
$39.95

Dinner Salads

  Traditional Caesar Salad
  With Crisp Romaine lettuce, shaved parmesan cheese, sun-dried tomatoes, & garlic croutons. Served with fresh baked Parmesan and garlic flat bread..
  -With marinated chargrilled Chicken $11.95
 - With Jumbo shrimp or seared Ahi $14.95

 $8.95
$11.95
$14.95

  Our House salad
  With mixed assorted greens, shredded purple cabbage, carrots all tossed in balsamic vinaigrette dressing garnished with/sliced cucumber,
  tear drop tomatoes, blue cheese crumbles & caramelized pecans. Topped with garlic crutons With entr‰‡e $4.95     A la carte $10.95

 $4.95
$10.95

  Cobb Salad
  Fresh iceberg lettuce chopped & tossed with blue cheese dressing, then layered with all our ingredients: smoked turkey breast,
  avocado, tomatoes, egg, corn, bacon, bell peppers and blue cheese crumbles.

$10.95

  Asian Ahi Salad
  Fresh seared Cajun Ahi served a top mixed greens and tossed with our Sesame honey plum dressing. We add fresh cilantro, sprouts, green onions and slice almonds for that crisp  Asian Pacific taste.

$14.95

  Chinese Chicken Citrus Salad
  Chinese Chicken Citrus Salad, char-grilled, marniated chicken breast, chow mein noodles, sliced almonds, green onions, cilantro, sesame seeds, bean sprouts, shredded nappa  cabbage, assorted lettuce's and Manderine oranges all tossed in our citrus plum dressing.

$11.95

  Our House soup
  Is minestrone served w/fresh pesto and parmesan cheese. With entr‰‡e $3.95      A la carte $6.95

$3.95
$6.95

  Chefˆ¢s soup of the day
  With entr‰‡e $3.95      A la carte $6.95

$3.95
$6.95

Soups

  Our House soup
  Minestrone served with fresh pesto and parmesan cheese. (Cup $2.95,  Bowl $4.95)

$2.95
$4.95

  Chefˆ¢s Soup of the day (Cup $2.95, Bowl $4.95)

$2.95
$4.95

Sandwiches All whole sandwiches are served with your choice of French fries, Greek pasta salad, or fresh fruit.

  Vegatable Sandwich *
  Chargrilled, marinated eggplant, zucchini, yellow squash, red bell peppers, mushrooms, red onions, and mozzarella cheese all served on fresh focaccia with pesto..

$9.95

  Downtown Cheeseburger
  1/2 pound fresh ground chargrilled to your preference, topped with lettuce, tomato, & caramelized Maui onions, served on an onion bun with mayo.

$9.95

  Philly Cheese  Steak
  With grilled onions, red & green bell peppers, mushrooms & mozzarella cheese served on a fresh French roll.

$10.95

  Cordon Bleu Chicken Breast Sandwich
  Cordon Bleu Chicken, topped with oven roasted ham, sauteed mushroom and imported Swiss cheese with a honey Dijon glaze on a fresh wheat bun.

$10.95

  French Dip
  Slow roastd baron of beef thickly sliced and served on a french roll with ajus and creamy horseradish.

$9.95

Pastas

  Traditional Spaghetti Pasta
  With our chefˆ¢s homemade marinara sauce & choice of meatballs or Italian sausage.

$12.95

  Sausage and Pepper Lasagna
  With spicy Italian sausage, red, yellow, green bell pepper, mushrooms, and onions layered with three Italian chesses, topped
  w/marinara & b‰‡chamel sauce

$12.95

  Fettucine
  Tossed in a creamy Alfredo sauce topped with a chargrilled, marinated breast of chicken

$14.95

  Jumbo Shrimp & Artichoke Hearts
  Saut‰‡ed in a light sherry wine cream sauce w/fresh mushrooms, onions, prosciutto ham, chopped tomatoes served over linguine.

$17.95

  Linguine Pasta *
  Tossed in a spicy marinara sauce with saut‰‡ed Florida rock shrimp, white wine, garlic, fresh asparagus, portabello mushrooms and fresh basil.

$16.95

  Creamy Pesto Fettucine
  Tossed in a creamy pesto sauce with mushrooms, sun-dried tomatoes, topped with a chargrilled, marinated breast of chicke.n (also available without cream)*

$14.95

  Fresh Eastern Little Neck Clam
  With fresh tomatoes, basil, white wine, crushed red pepper & simmered in a natural clam broth, tossed w/linguine pasta. *

$15.95

Chicken Entrees

  Chicken Florentine
  A fresh boneless, skinless chicken breast stuffed w/spinach, proscuitto & gourmet cheeses, moistened in a light mushroom cream sauce
  served w/pasta & baby vegetables.

$19.95

  Coconut & Crab Coated Chicken Breast *
  Pan seared & topped w/a tropical fruit salsa. Served w/baked cheddar potatoes & vegetables.

$16.95

  Chicken Marsala
  Tender medallions sauteed in a marsala wine and mushroom sauce served with penne Alfredo and mixed vegetables.

$18.95

Seafood Entrees

  Jumbo Scampi
  Butterflied & saut‰‡ed w/garlic butter, white wine, fresh chopped tomatoes, fresh herbs & spices. Served w/ fresh tomato-basil penne pasta and fresh
  vegetables.

$22.95

  Cedarwood Atlantic Salmon *
  Topped w/your choice of a fresh mango-papaya salsa or lemon butter & Piccata w/capers & accompanied with seasoned petite red potatoes
  amd vegetables.

$23.95

  Pan Seared Canadian Sea Scallops *
  In an orange-ginger citrus sauce & accompanied w/sweet potatoes topped w/brown sugar & butter joined with creamed spinach.

$19.95

  John Dory Filet
  Sauteed John Dory filet coated with crushed Macademia nuts topped with a lemon butter sauce and served with a bleu cheese, mashed potatoes and vegatables.

$21.95

Meats

  Tender Medallions of Veal
  Sauteed in a lemon-butter Piccata sauce. Served with linguine aioli topped with sundried tomatoes, sauteed Chinese green beans and baby carrots
  are served to the side.

$18.95

  Miaile Alla Balsamic
  Double thick pork rack chop marinated in olive oil, garlic, shallots and herbs, chargrilled and topped with balsamic glaze and served with red
  potatoes roasted with rosemary and garlic and saut‰‡ed asparagus. *

$21.95

  Marinated Pork Tenderlion
  Grilled and served with a honey-balsamic glaze topped with caramelized pecans and raisins. Served with garlic roasted mashed potatoes and
  vegetables.

$20.95

  Pan Sauteed Filet Mignon
  Wrapped in pancetta & served w/a buttery brandy demi glace. Accompaniments include mixed saut‰‡ed vegetables and Pesto mashed potatoes.
  - 5oz $17.95
  - 10oz $25.95

  Marinated New Zealand Rack of Lamb
  Seasoned & roasted to perfection, served w/garlic roasted mashed potatoes & saut‰‡ed julienne vegetables.

$25.95

  A Generous Portion of Marinated Flank Steak
  Served w/Gorgonzola cheese & caramelized onions, accompanied w/baked parmesan potato chips & vegetables.

$21.95

  12 oz. New York Steak
  Chargrilled to your preference & served w/sauteed mushrooms, onions, garlic roasted mashed potatoes & vegetables.

$26.95

Please add 5.00 for splits
For your convience a service charge will be added to parties of 8 or more.