Join Our VIP Club

Weddings Menu

Reception Packages

  Traditional Reception Package
  Two hours of soft hosted bar service or one hour of full hosted bar Choice of 2 tray passed Hor dˆ¢ Oeuvres Champagne toast Choice of Main Entr‰‡e served  with potatoes,
   pasta or rice Sauteed mixed vegetables, salad and rolls Wines from Sabastiani served tableside with dinner Coffee and cake cutting service

$37.95

  lassical Reception Package
  Four hours of full hosted bar service (well) Choice of 3 tray passed Hor dˆ¢ Oeuvres Champagne toast Choice of Main Entr‰‡e served with potatoes, pasta or
  rice, Sauteed mixed vegetables, salad and rolls Wines from Sabastiani served tableside with dinner Coffee and cake cutting service Assorted truffles

$47.95

  Premium Reception Package
  Four hour of full premium hosted bar service Choice of 3 tray passed Hor dˆ¢ Oeuvres Korbell Brut champagne toast Choice of Main Entr‰‡e served with potatoes, pasta or
  rice, Sauteed mixed vegetables, salad and rolls. Wines from Mondavi served tableside with dinner Assorted truffles Coffee and cake cutting service

$58.95

Reception Package Appetizers

  Italian Bruschetta Combination
 

  Jumbo Shrimp Cocktails
 

  Sausage Stuffed Mushrooms
 

  Seafood Stuffed Mushrooms
 

  Manhattan Island Shrimp
 

  Chicken Wellington
 

  Marsala Meatballs
 

  Beef or Chicken Teriyaki Skewers
 

  Maryland Crab Cakes
 

  Smoked Salmon on Endive
 

  Assorted Imported Cheese and Gourmet
 

  Fresh Seasonal Fruit Tray
 

  Assorted Vegetable and Ranch Dip Display
 

  Wedding Package Entr‰‡e Selections
 

Traditional Package Entrees

  Chicken Florentine
   stuffed chicken breast with spinach, proscuitto, gourmet cheeses topped in a light mushroom cream sauce

  Chicken Piccata
   tender breast of chicken saut‰‡ed in a lemon-butter and white wine sauce with capers

  Chicken Marsala
   tender breast of chicken topped with a brown Marsala wine sauce with garlic and mushrooms

  Chicken Cordon Bleu
   marinated, chargrilled chicken breast topped with imported Swiss cheese, smoked ham and mushrooms basted with a warm honey Dijon glaze 
  dressing

  Chicken Cacciatore
  baked chicken breast topped with saut‰‡ed onions, bell peppers, garlic and mushrooms in a homemade marinara sauce

  Honey Dijon Glaze Ham
  bone in ham slowly baked with special honey Dijon glaze 

  Roast Baron of Beef
  baron of beef seasoned with our Chefˆ¢s special seasonings, slow roasted and served with au jus and horseradish sauce

Classical Package Entrees

  For the Classical Reception Package, you may choose any entr‰‡e item from the Traditional Wedding Package or any one of
  the following entr‰‡e items...

  Pork Tenderloin
  marinated pork tenderloin with rosemary and garlic, char-grilled with a burgundy wine and mushroom sauce

  Veal Marsala
  tender medallions of milk fed veal saut‰‡ed in a brown Marsala wine and mushroom sauce

  Veal Piccata
  Tender milk fed veal saut‰‡ed in a lemon butter and white wine caper sauce

  Prime Rib
   select prime rib served with au jus and a horseradish sauce. served medium and medium rare

  Fresh Atlantic Salmon
  Atlantic salmon char-grilled and topped with your choice of a lemon-butter and white wine sauce with capers or a fresh mango-papaya salsa

Premium Package Entrees

 
 From this package, you are also welcome to choose any entr‰‡e item from the previous two Reception Packages or one of the following entr‰‡e items...

  New York Steak
  choice New York char-grilled and served with either a green peppercorn sauce or saut‰‡ed mushrooms and onions

  Pork Rack Chop
  pork rack chops marinated in olive oil, garlic, rosemary and shallots then char-grilled to perfection

  Filet Mignon
  tender filets perfectly grilled and topped with a porcini mushroom and cognac sauce

  Rack Of Lamb
  marinated, roasted rack of New Zealand lamb served with a demi glace sauce. Served medium

Reception Salad Choices

  choose one

  Mixed Green Salad
  Mixed Green Salad with red leaf, iceberg and Romaine lettuces, shredded cabbage, carrots, and garlic croutons choice of dressings(Balsamic
  Vinaigrette or Homemade Ranch)

  Caesar Salad
  Caesar Salad made with crisp Ro- maine lettuce, sun dried tomatoes, parmesan cheese, garlic croutons, all tossed in a fresh and creamy
  Caesar dressing

Reception Starch Selections

  choose one

  Roasted red potatoes with rosemary and garlic
 

  Garlic roasted mashed potatoes
 

  Penne pasta with choice of sauce
  creamy tomato basil, freshly made pesto or creamy Alfredo sauce

  Rice Pilaf
 

Reception Vegetables

  All entr‰‡es are accompanied with a beautiful mix of fresh saut‰‡ed vegetables including zucchini, yellow squash, green beans, red and yellow bell
  peppers, red onions, carrots and broccoli. Freshly baked sourdough rolls and butter are also served with each meal.